ORANGECUSTARDDESIGN FOR DUMMIES

Whisk the egg yolks in the medium bowl. Pour the weighty product into another medium bowl. In a little saucepan, Merge the 50 %-and-fifty percent and sugar. Split the vanilla bean lengthwise, scrape out the seeds into your saucepan and add the bean. Warmth the contents over medium heat just till steaming.Just after four hours the flans are ready to